Jamie Oliver Black Forest Trifle Recipe

Jamie Oliver’s Black Forest Trifle is a decadent dessert that combines layers of rich chocolate sponge, luscious cherries, smooth custard, and fluffy whipped cream. Inspired by the classic Black Forest cake, this trifle is a show-stopping treat perfect for any special occasion.

Why This Recipe Is a Must-Try

• Rich and Indulgent: Layers of chocolate, cream, and cherries create a luxurious dessert.
• Perfect for Entertaining: A stunning centerpiece for parties and celebrations.
• Easy to Assemble: Simple ingredients and layering make it hassle-free.
• Make-Ahead Friendly: Can be prepared in advance for convenience.
• Customizable Layers: Adapt with different flavors or liqueurs.

Other Jamie Oliver Recipes

• Jamie Oliver Strawberry Trifle
• Jamie Oliver Vanilla Custard
• Jamie Oliver Vanilla Cheesecake

What is Jamie Oliver’s Black Forest Trifle?

Jamie Oliver’s Black Forest Trifle is a layered dessert made with chocolate sponge, cherries, custard, and whipped cream, delivering a rich and creamy indulgence inspired by the traditional Black Forest cake.

Jamie Oliver Black Forest Trifle Ingredients

For the Chocolate Sponge Layer:

• 200g chocolate sponge cake (store-bought or homemade)
• 2 tablespoons cherry juice for a non-alcoholic version

For the Cherry Layer:

• 300g fresh or canned cherries (pitted)
• 2 tablespoons sugar
• 1 teaspoon vanilla extract

For the Custard Layer:

• 500ml custard (homemade or store-bought)
• 100g dark chocolate (melted)

For the Whipped Cream Layer:

• 300ml double cream (whipped)
• 1 tablespoon icing sugar

For Garnish:

• Dark chocolate shavings
• Extra cherries for decoration

Step-by-Step Instructions to Prepare Jamie Oliver Black Forest Trifle

Step 1: Prepare the Chocolate Sponge

• Cut the chocolate sponge cake into small cubes.
• Drizzle cherry liqueur or juice over the cake pieces and set aside.

Step 2: Make the Cherry Layer

• In a saucepan, heat cherries, sugar, and vanilla extract over medium heat.
• Cook for 5 minutes until the cherries soften and release their juices.
• Let the mixture cool before layering.

Step 3: Prepare the Chocolate Custard

• Melt the dark chocolate and stir it into the custard until smooth.
• Let it cool slightly before assembling the trifle.

Step 4: Whip the Cream

• In a bowl, whip double cream with icing sugar until soft peaks form.

Step 5: Assemble the Trifle

• In a trifle dish, add a layer of soaked chocolate sponge.
• Spoon over the cherry mixture, ensuring an even spread.
• Pour the chocolate custard on top, followed by a generous layer of whipped cream.
• Repeat the layers if needed and finish with whipped cream on top.

Step 6: Garnish and Serve

• Sprinkle dark chocolate shavings over the trifle.
• Add a few whole cherries on top for decoration.
• Chill for at least 2 hours before serving.

What to Serve with Jamie Oliver Black Forest Trifle

• Vanilla Ice Cream: Enhances the richness of the dessert.
• Espresso or Coffee: Balances the sweetness with a hint of bitterness.
• Chocolate Sauce: Drizzle for extra indulgence.
• Crisp Biscuits: Adds a crunchy contrast to the soft layers.
• Berry Compote: Complements the cherry flavors beautifully.

Expert Tips for Mastering Jamie Oliver Black Forest Trifle

• Use High-Quality Chocolate: Ensures a rich and intense flavor.
• Let It Chill: Refrigerate for at least 2 hours for the best texture.
• Adjust Sweetness: Taste and adjust sugar levels based on preference.
• Add Texture: Sprinkle crushed biscuits or nuts for extra crunch.
• Use Fresh Cherries: If in season, fresh cherries provide the best taste.

Variations of Jamie Oliver Black Forest Trifle

• Alcohol-Free Version: Replace cherry liqueur with cherry juice.
• White Chocolate Twist: Swap dark chocolate for white chocolate custard.
• Extra Boozy: Add a splash of rum or kirsch for an adult-friendly treat.
• Vegan Option: Use dairy-free custard and coconut whipped cream.
• Nutty Addition: Sprinkle toasted almonds or hazelnuts for extra crunch.

How to Store Leftovers Jamie Oliver Black Forest Trifle?

• Refrigeration: Keep in an airtight container for up to 3 days.
• Avoid Freezing: Freezing alters the texture of custard and cream.
• Best Storage Tip: Cover tightly to prevent absorption of fridge odors.

How to Reheat Jamie Oliver Black Forest Trifle Leftovers?

• Serve Cold: This dessert is best enjoyed chilled.
• Avoid Heating: Do not microwave or reheat as it will alter the texture.
• Refresh the Layers: Add fresh whipped cream before serving if needed.

Nutrition Value (per serving)

• Calories: 420 kcal
• Protein: 6g
• Carbohydrates: 50g
• Fat: 22g
• Fiber: 4g
• Sugar: 35g
• Sodium: 120mg

FAQs

Can I make Black Forest Trifle in advance?

Yes, you can prepare it a day ahead and store it in the fridge to enhance the flavors.

What can I use instead of cherry liqueur?

Cherry juice or pomegranate juice works as a great non-alcoholic substitute.

Can I use store-bought chocolate cake?

Yes, using store-bought cake makes the process quicker and easier.

How do I keep the whipped cream from deflating?

Whip the cream just until soft peaks form and avoid overmixing to maintain its fluffiness.

Final Words

Jamie Oliver’s Black Forest Trifle is a luxurious, crowd-pleasing dessert that’s easy to make yet incredibly indulgent. With layers of rich chocolate cake, juicy cherries, creamy custard, and airy whipped cream, this trifle is perfect for celebrations or as a special treat. Try it today and impress your guests with this irresistible dessert!

Print