Jamie Oliver Hot Chocolate Recipe

Jamie Oliver Hot Chocolate

Jamie Oliver’s Hot Chocolate is the perfect drink to warm you up on a chilly day. This rich and creamy beverage is made with real chocolate, milk, and a touch of sweetness, making it a comforting treat for all ages.

Why This Recipe Is a Must-Try

  • Rich and indulgent: Made with real chocolate for a luxurious taste.
  • Quick and easy: Ready in just 10 minutes.
  • Customizable: Add flavors like cinnamon or orange zest for variety.
  • Perfect for all occasions: Enjoy as a cozy drink or a party treat.
  • Family-friendly: Loved by kids and adults alike.

What Is Jamie Oliver Hot Chocolate?

This hot chocolate recipe uses real chocolate melted into warm milk, creating a velvety drink with deep, rich flavors. It’s a simple yet satisfying beverage ideal for any time of year.

Jamie Oliver Hot Chocolate Ingredients

  • 500ml (2 cups) whole milk
  • 100g (3.5 oz) good-quality dark chocolate (70% cocoa), finely chopped
  • 1-2 teaspoons sugar (optional, adjust to taste)
  • 1 teaspoon vanilla extract (optional)
  • Pinch of sea salt

Optional Toppings:

  • Whipped cream
  • Marshmallows
  • Grated chocolate or cocoa powder
Jamie Oliver Hot Chocolate

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Step-by-Step Instructions to Prepare Jamie Oliver Hot Chocolate

Step 1: Heat the Milk

  • In a saucepan, gently heat the milk over medium heat until warm but not boiling. Stir occasionally to prevent it from scorching.

Step 2: Add the Chocolate

  • Reduce the heat to low and whisk in the chopped dark chocolate until fully melted and smooth.

Step 3: Add Sweeteners and Flavorings

  • Stir in the sugar, vanilla extract, and a pinch of sea salt. Taste and adjust the sweetness as needed.

Step 4: Froth the Hot Chocolate (Optional)

  • For a frothy texture, whisk vigorously or use a handheld milk frother.

Step 5: Serve and Garnish

  • Pour the hot chocolate into mugs and top with whipped cream, marshmallows, or grated chocolate, if desired.
Jamie Oliver Hot Chocolate

What to Serve with Jamie Oliver Hot Chocolate

  • Cookies: Shortbread, chocolate chip cookies, or biscotti pair perfectly.
  • Pastries: Serve with croissants, muffins, or scones.
  • Fruit: Sliced strawberries, bananas, or a fruit platter.
  • Savory snacks: Complement the sweetness with pretzels or popcorn.

Expert Tips for Mastering Jamie Oliver Hot Chocolate

  • Use high-quality chocolate: The better the chocolate, the richer the drink.
  • Don’t overheat the milk: Keep it warm but avoid boiling to maintain a creamy texture.
  • Experiment with flavors: Add a pinch of cinnamon, nutmeg, or chili powder for a unique twist.
  • Choose your milk: Whole milk gives the creamiest result, but you can use almond, oat, or coconut milk for a dairy-free version.
  • Double the batch: Perfect for serving a crowd or saving for later.

Variations of Jamie Oliver Hot Chocolate

  • Spiced hot chocolate: Add cinnamon, cardamom, or a dash of cayenne pepper.
  • Mint chocolate: Stir in a few drops of peppermint extract.
  • Orange twist: Grate some orange zest into the mixture.
  • White chocolate: Replace dark chocolate with white chocolate for a sweeter option.
  • Vegan version: Use dairy-free chocolate and plant-based milk.

How to Store Leftovers Jamie Oliver Hot Chocolate?

  • Refrigerate properly: Store in an airtight container in the fridge for up to 2 days. Reheat gently on the stovetop.

How to Reheat Jamie Oliver Hot Chocolate?

  • On the stovetop: Warm over low heat, stirring occasionally.
  • In the microwave: Heat in 30-second intervals, stirring between each interval.

Nutrition Value (Per Serving)

  • Calories: 250
  • Protein: 7g
  • Carbohydrates: 20g
  • Fat: 15g
  • Fiber: 3g

FAQs

Can I use milk alternatives for hot chocolate?

Yes, you can substitute whole milk with almond, oat, soy, or coconut milk to make the hot chocolate dairy-free. Adjust the sweetness based on the milk’s flavor profile.

How do I make my hot chocolate extra creamy?

Using whole milk or adding a splash of heavy cream can make your hot chocolate creamier. For a dairy-free option, coconut milk is a great choice.

Can I use cocoa powder instead of chocolate?

Yes, you can use unsweetened cocoa powder. Mix 2 tablespoons of cocoa powder with 1-2 tablespoons of sugar into the warm milk and whisk until smooth.

How can I add flavors to my hot chocolate?

You can enhance the flavor by adding cinnamon, nutmeg, vanilla extract, peppermint extract, or even a pinch of chili powder for a spicy kick.

Final Words

Jamie Oliver’s Hot Chocolate is a comforting and indulgent treat that’s incredibly easy to make. Whether you’re warming up on a cold day or treating yourself to a luxurious drink, this recipe is sure to please. Try it today and enjoy the rich, velvety flavors of homemade hot chocolate!

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Jamie Oliver Hot Chocolate

Jamie Oliver Hot Chocolate Recipe

  • Author: Adan Kendric
  • Prep Time: 5
  • Cook Time: 10
  • Total Time: 15 minutes
  • Yield: 2 1x
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: International

Description

Jamie Oliver’s Hot Chocolate is the perfect drink to warm you up on a chilly day. This rich and creamy beverage is made with real chocolate, milk, and a touch of sweetness, making it a comforting treat for all ages.


Ingredients

Scale
    • 500ml (2 cups) whole milk

    • 100g (3.5 oz) good-quality dark chocolate (70% cocoa), finely chopped

    • 12 teaspoons sugar (optional, adjust to taste)

    • 1 teaspoon vanilla extract (optional)

    • Pinch of sea salt

Optional Toppings:

    • Whipped cream

    • Marshmallows

    • Grated chocolate or cocoa powder


Instructions

Step 1: Heat the Milk

    • In a saucepan, gently heat the milk over medium heat until warm but not boiling. Stir occasionally to prevent it from scorching.

Step 2: Add the Chocolate

    • Reduce the heat to low and whisk in the chopped dark chocolate until fully melted and smooth.

Step 3: Add Sweeteners and Flavorings

    • Stir in the sugar, vanilla extract, and a pinch of sea salt. Taste and adjust the sweetness as needed.

Step 4: Froth the Hot Chocolate (Optional)

    • For a frothy texture, whisk vigorously or use a handheld milk frother.

Step 5: Serve and Garnish

    • Pour the hot chocolate into mugs and top with whipped cream, marshmallows, or grated chocolate, if desired.


Adan Kendric

Adan Kendric is a dedicated home cook with years of experience. He has developed a thorough understanding of ingredients and techniques that simplify and enhance the cooking process. Adan shares straightforward, tasty recipes with clear, step-by-step instructions, making cooking accessible to both beginners and seasoned cooks.

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